Tags
broccoli beef, chinese, christmas dinner, enoki mushroom, fish head soup, holidays, homemade sushi, mei fun, roasted duck, sticky rice, taiwanese, thin cellophane rice noodles, yo fan
I know 2012 is well under way, but I couldn’t resist sharing photos from my family’s “traditional” Christmas feasts, which always consists of enough food to feed an army…even though the adult roll call typically tops out around a dozen.
Yes, that’s fish head soup . . . a honeybaked ham . . . AND homemade sushi. Nothing is off limits!
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- Christmas Eve dinner
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- enoki mushroms
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- roasted duck
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- broccoli with enoki mushrooms
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- chocolate covered strawberries
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- cheesecake factory cheesecake
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- broccoli beef (“kids'” favorite!)
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- honeybaked ham
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- homemade sushi
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- i can’t remember the name of this dish…i saw the recipe in my aunt’s cookbook translated to be something along the lines of “various items”
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- mei fun – thin cellophane rice noodles with meat and vegetables
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- yo fan – sticky rice
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- roasted salmon jaws
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- fish head miso soup
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- fish head miso soup (minus fish eyes that I gave to my dad!)
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